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22/08/2006
At the seaside resort Dama Blu of Marcelli di Numana the last appointment of the Happy Bio: the initiative connecting tourists to products of inland territories.
Biological wine and food tasting: the Happy Bio conciliates the taste of the tourists attending the event and the members of the “Colli Esini” Rural District of Quality that participated in the event offering and selling their biological products: honey, marmalade, cheese, olive oil and salami. The firms member of the territorial marketing project attending the happy bio are: the Academy of Historic Salami of Fabriano “Reginaldo Sentinelli”, the biological agricultural firm “Sebastiano Chessa”, the agricultural firm “Sorgenti San Sisto” and the cooperative “Verdolio”. The wide audience loved and bought the tasted products
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